The Mexican Kitchen: Enticing Tastes from a Hot and Spicy Cuisine (2020)

The Mexican Kitchen: Enticing Tastes from a Hot and Spicy Cuisine Elisabeth Lambert Ortiz Elisabeth Lambert Lambert Ortiz The Mexican Kitchen Enticing Tastes from a Hot and Spicy Cuisine A blend of native Indian tradition and European influence from the Spanish conquistadors Mexican cuisine has taken the world by storm This collection of recipes brings restaurant favourites such as
  • Title: The Mexican Kitchen: Enticing Tastes from a Hot and Spicy Cuisine
  • Author: Elisabeth Lambert Ortiz Elisabeth Lambert Lambert Ortiz
  • ISBN: 9781859678381
  • Page: 414
  • Format: Paperback
The Mexican Kitchen: Enticing Tastes from a Hot and Spicy Cuisine Elisabeth Lambert Ortiz Elisabeth Lambert Lambert Ortiz A blend of native Indian tradition and European influence from the Spanish conquistadors, Mexican cuisine has taken the world by storm This collection of recipes brings restaurant favourites, such as refried beans, corn tortillas, seviche and mole poblano de guajolote, and authentic regional specialities, including courgette soup, striped bass in sauce, and beef with cactA blend of native Indian tradition and European influence from the Spanish conquistadors, Mexican cuisine has taken the world by storm This collection of recipes brings restaurant favourites, such as refried beans, corn tortillas, seviche and mole poblano de guajolote, and authentic regional specialities, including courgette soup, striped bass in sauce, and beef with cactus pieces, to the home kitchen.
The Mexican Kitchen: Enticing Tastes from a Hot and Spicy Cuisine Elisabeth Lambert Ortiz Elisabeth Lambert Lambert Ortiz

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    Elisabeth Lambert Ortiz Elisabeth Lambert Lambert Ortiz

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